since we are indoors again (and it's freezing out) i've decided winter 2022 is all about fun condiments

Jan 8, 2022 · 10:22 PM UTC

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so far i have ordered vanilla bean tahini and a jar of garlic confit and chili crisp but i would love to hear your faves
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joys are so scarce these days so
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Replying to @rachsyme
That was my 2021. Charcuterie boards and gourmet grilled cheese with cool condiments! Enjoy!
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Replying to @rachsyme
Tony Chachere’s
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I put Tony chachere's on the butter in the pan every time I make a quesadilla, and the kids in the house go crazy.
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Replying to @rachsyme
discovering fancy condiments I like has been a big part of quarantine lol… I feel like it’s a necessity when you eat basically every meal at home
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I've been having fun with pepper jelly! Great on eggs and sandwiches.
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Replying to @rachsyme
Oh!! And the @OLDBAYSeasoning hot sauce!!
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Replying to @rachsyme
Not a condiment, but should be added liberally to every cup of hot cocoa and mulled cider and warm milk: @PenzeysSpices Cinnamon blend.
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Yes! I love cinnamon so much, and that’s a good one.
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